Pickled phoenix egg (served slightly warm)
Entries
1:
Grilled basilisk tail with lightning pepper glaze
2:
Frosted cave eel wrapped in deep-fried mossbread
3:
Bubbled toad pudding with black salt sprinkles
4:
Kraken ink risotto served in a clamshell
5:
Smoked wyvern wings with molten honey dip
6:
Roasted ghost turnips on charred bone skewers
7:
Beetle cider poached in silverleaf
8:
Pickled phoenix egg (served slightly warm)
9:
Mimic sashimi (contains trace mimics, eat quickly)
10:
Fried lichen flatbread with spider cheese drizzle
11:
Firewine-roasted marsh hens with thornberry jam
12:
Sizzling magma stew in an obsidian bowl
13:
Moonfish tartare with glowroot slaw
14:
Fairy bread (not made from fairies, legally)
15:
Chilled jellymold of jellied jellyfish
16:
Troll foot jerky (regenerates slowly if not eaten fast)
17:
Boiled cave bat wings in garlic slime
18:
Glimmering starfruit salad with sky eel flakes
19:
Ale-battered swamp mushrooms with kraken mayo
20:
Dessert: Candied cockroach brittle in dragonbone syrup
New Blank Table
